Find gluten-free in Athens.
Start at Marinos Kosmas.
A loaf for breakfast. A savoury pause. A Greek sweet to take home. Find your bakery moment at our dedicated gluten-free pastry counter on Mesogeion Avenue.
Your day in Athens.
Your bakery moment.
Choose what sounds good. Explore the menu, then check today's availability with the bakery.
We will confirm availability and collection. If WhatsApp does not open, call +30 211 012 5176.
A calmer gluten-free day in Athens.
Questions worth asking elsewhere
Away from a dedicated bakery, ask whether the kitchen shares fryers, ovens, toasters and flour-dusted surfaces, and who prepares your plate.
Read the guideGreek classics you can keep
Baklava, spinach pies and celebration cakes are usually the first things travellers give up. Here they stay on the list.
Read the guidePlan the stop
Leof. Mesogeion 78A, Athens 115 27. Call +30 211 715 0194 before travelling to confirm the day’s selection.
Visit detailsQuick answers for travellers.
Is there a dedicated gluten-free bakery in Athens?
Yes. Marinos Kosmas Pastry & Bakery Project at Leof. Mesogeion 78A works only with gluten-free ingredients, so you can choose from the whole counter.
Can I try gluten-free Greek pastries like baklava or spinach pie?
Yes. Greek favourites such as baklava and spinach pies are made gluten-free here, so they can stay part of your Athens food plans.
How do I check what is fresh today?
Send a WhatsApp message or call +306996777872 before travelling and we will tell you the day’s selection.
What should I ask at other restaurants?
Ask whether fryers, ovens, toasters and surfaces are shared with wheat flour, and who prepares your plate. Our journal guide explains more.